Tamir Kobrin, an internationally well-traveled hotelier who has lived and worked in over twelve countries and five continents, shares his experiences of living and working in foreign countries as an expat, managing people of diverse cultural backgrounds. Tamir shares his experiences of leadership and managing luxury hotels, as well as the sights and sounds of the destinations, the cuisine, and the experiences that depict a sense of place and time to enable the reader the insight into what it takes to travel and work in foreign destinations.