“My tacos arrived with a fork on the plate. I can only guess it’s there to stab taco thieves.” A Taco Walks into a Bar is a cookbook for taco and margarita lovers. The Southwest-style recipes are written by personal chef Virginia Stockwell with margarita concoctions authored by spirit evangelist Edward Stockwell. Taco fillings and accoutrement recipes are included plus fajitas, Southwest salads, enchiladas and an assortment of unique recipes like Taco Stuffed Sweet Potatoes, Southwest Quesadillas, Grilled Flank Steak with Corn Salsa, Avocado Dressing, and Tomatillo Salmon with Cauliflower Rice.Personal chef Virginia Stockwell cooks over 50 different healthy dishes a week, so has plenty of recipe development expertise. Married to spirit evangelist and pun king Edward Stockwell, the duo holds enviable dinner parties in their home, usually with tacos and margaritas. Virginia’s cooking style is vegetable heavy and emphasizes Southwest flavors. Edward Stockwell has perfected the margarita and shows you how, by the glass and by the growler.