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The Food Temptress
Rekaya Gibson, author
Ambrosia Bourgeois, the New Orleans Goddess of Gastronomy, uses food to seduce men in hopes of concocting Mr. Right. Paralleling Southern cuisine, each chapter captures the hearts, minds, and even the bodies of various men. When she discovers that her meals fall short of converting each man to her calculated preference, she moves on to the next one--a total of sixteen. The Food Temptress offers countless delectable treats illustrated through Ambrosia's continual quest for both romantic and culinary perfection.