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Food & Cooking

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  • I Can Make a Fruit Tart!

    by Robin Lawrence
    The recipe is simple enough for all lil’ chefs to follow along. Follow our pattern or design your own while learning the Mandarin words for a variety of fruits such as orange and kiwi. This colorful book is sure to catch your baby’s attention!
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  • Can I Play with my Food?

    by Ali Manning
    Can I Play with my Food? is an early-reader picture book that explores food and science through the eyes of two sisters. Nema and Lexi let their imaginations run wild as they discover where food comes from and how a simple experiment can shape their dreams. This story shows children that playing with food can be fun, but it also highlights the importance of acceptance. While others might think a disability like Down’s Syndrome is a hindrance, Nema and Lexi show us that the ingredients of com... more
  • A Journey of Flavours

    by Hasina Knox

    7 Days of Flavour includes 17 flavourful recipes with fun facts from the world's seven largest countries and with children in their cultural clothes from their own country. Each country you visit will have two recipes of tasty and flavourful food dishes for you and your child to experience. May you and your child enjoy this time together in the kitchen by exploring the different cuisines while boosting their confidence.

  • Football News Fixtures Scores

    by Mohali

    Football News Fixtures Scores

    The Premier League is on a knife edge after the recent outbreak of COVID-19, and it's not looking too good for the English clubs. But there is good news in the shape of Football News Fixtures Scores. The site provides up-to-the-minute information on all the league's fixtures, and you can even add the matches to your calendar. In addition to the regular Premier League fixture list, there are also league-specific pages for the UEFA Europa a... more

  • A Year in an Off-Grid Kitchen

    by Kate Downham
    Kate Downham shares her seasonal focus on cooking and preserving from her off-grid homestead, with over 130 family friendly, real food recipes and skills to learn including cheesemaking, bacon, fermenting, canning, and more.
  • Tea Time Franchise Business Opportunity

    by Tea Time Group | Best Franchise In India Under 5 Lakhs
    We are India’s largest network of tea Franchise outlets that transformed the way Indians consume tea, and kept its customers coming back for more since the first brew of perfect cuppa in 2017. In our pursuit to bring tea in its true sense to Indians – from garden to glass, at an affordable price, we chose unique approach in adopting scientific research and development practices, and technologically driven solutions, which made us the Mecca of Desi Chai.
  • Tuber Tips and sweet potato recipes

    by Tom James
    A collection and recipes and "helpful" hints for making use of sweet potatoes. Partly humor, partly recipes, all tuberous.
  • MySpanishBridge

    by MySpanishBridge
    Spanish food online shipping to all Europe and UK. The best products and many free shipping options . Visit our website https://www.myspanishbridge.com/
  • Tuber Tips

    by Tom James
    A humorous collection of sweet potato "advice" and recipes, inexplicably authored by Cokato Minnesota attorney Thomas James.
  • Beyond Grapes

    by Yacov Morad
    Featuring more than 100 recipes, Beyond Grapes – Simple Recipes for Delicious Homemade Liqueurs is the first book of its kind to feature rare liqueur recipes that anyone can make in the ease and comfort of home. It’s a must-have for any cocktail enthusiast, dinner party aficionado, or industry professional.
  • Lovesexy Cocktail Guide

    by Andre Akinyele
    LoveSexy Cocktail Guide is a boutique cocktail recipe book celebrating songs by Prince with a curated collection of 138 alluring recipes and stunning digital art illustrations. Each song inspired recipe includes details about the song, including why and how Prince created the song. This is a must-have book for fans of an incredible man who revolutionized the music industry.
  • Vegetariana

    by Nava Atlas
    Vegetariana is the revised and updated edition of the classic cookbook by Nava Atlas first published in 1984 by The Dial Press/Doubleday. Filled with literary food quotes and lore, the book is illustrated with the author's pencil drawings throughout. In this fourth edition, the recipes are now completely vegan.
  • Stoves & Suitcases: Searching for Home in the World's Kitchens

    by Cynthia D. Bertelsen

    Take a girl with an iffy start in life. Mix in wanderlust and cooking. Add a dollop of yearning for home and belonging. Knead in a pinch of self-discovery. Let rise and ripen. The result is award-winning author Cynthia D. Bertelsen’s Stoves & Suitcases, a reflective saga that begins in an incubator. Where the author first discovers the world’s culinary diversity as nurses fed her sweetened-condensed milk formula. Later, cookbooks pique her wanderlust and her longing to be elsewher... more

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